Ethiopian Guji Moplaco

 
Ethiopoa SO
 

£10.00 – £40.00

Mango, red apple and bergamot

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Description

On the nose aroma of mango followed by red apple and bergamot. Medium-moderate, citric and lactic acidity. Moderate aftertaste. Medium, oily and round body.

Country: Ethiopian
Region: Guji
Processing Station: Moplaco Mill
Variety: Heirloom
Process: Natural.
Altitude: Up to 1,900 MASL

Cupping Score: 88,00

Additional information

Dimensions N/A
weight

250g, 1kg
ground

Filter, Whole Bean, Aeropress, Cafetiere, Espresso, Stovetop

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SKU: Ethiopian Guji Moplaco Categories: ,